The Rice CRC aims to have active involvement with all stakeholders in the rice industry to underpin the sustainability of the industry. This involvement is through an active research, technology transfer and education program and through involvement with policy development through provision of objective information. The mode of interaction varies depending on the stakeholders. An example of this interaction is illustrated in the following table.
Stakeholder |
Information |
Involvement |
Rice producers |
Production |
Extension |
Rice organisations |
|
|
Processors |
Processing |
Involvement in research |
Irrigation corporations |
Sustainability |
Involvement as advisors |
Agribusiness Companies |
Sustainability |
Extension |
Land and Water Management Plan groups |
Sustainability |
Liaison |
Community |
Sustainability |
Implementation and education |
In 1999/2000 rice was produced on 2,130 farms in NSW with around 10 producers in Victoria. The majority of these are small business units, although there are now increasing numbers of corporate farms producing rice. Transfer of production technology has always been a strong feature of the rice research and development program and this will continue to be true for outcomes from Rice CRC projects.
Rice growers are becoming increasingly aware and pro-active in their involvement in environmental management. It is the responsibility of this CRC to provide objective information to enable producers to meet this increasingly complex challenge. It is important, also, that the Rice CRC works with other organisations to ensure a uniform approach. These links are developing. Examples are:-